Poirier : 'champagner bratbirne '

Genre - Fruit : Pyrus communis - Poire

Informations de la variété

• Pyrus communis L.


• Poirier


• multiple


• Average, crown wide round


• 40-58 mm L 46-61 W flatround, picking and using october


• sugar16,5%


• perry


• Needs better than average conditions


• This was the first fruit known for 'Champagne', 50 years before it was made with grapes.
  Still one of the best vintage perry.


• Needs good circumstances

Informations complémentaires

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