Poirier : 'madernassa '

Genre - Fruit : Pyrus communis - Poire

Informations de la variété

• Pyrus communis L.


• Poirier


• Pera Madernassa del Cuneese (di Alba e Valle Grana)


• Vigorous, rustic and extremely fertile tree, can be subject to productive alternation. Flowering is medium - early - season. It is a parthenocarpic variety (it also yields seedless fruits).


• The fruit is medium- small-sized, piriform, quite regular, slightly flattened at the two extremities, with thin medium - long stalk, inserted in a small cavity, quite rough, rusty-coloured skin, a sallow green, lightly covered with a pale red, with numerous irregular lenticels, small core, light-yellowish white pulp, crispy and slightly granular.
  One pear weighs on average 150 g. The fruit has a good or fairly good preservability.
  


• Cuneo area (Alba and Valle Grana), Piedmont, northern Italy.


• 
  
  Periode de floraison : Mars -
  Periode de fructification : Octobre -
  Periode de conservation : Janvier - Février - Novembre - Décembre -
  
  


• http://prodottitipici.provincia.cuneo.it/prodotti/ortofrutta/madernassa/index.jsp?lang=en
  
  http://www.regione.piemonte.it/agri/area_tecnico_scientifica/biodiversita/dwd/CULTIVAR_PERO.PDF

Informations complémentaires

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